The Syrah grape gives its best results when grown in shallow, well-drained, stony soil. This wine boasts gorgeous, deep colour. Its nose features delicious aromas of blackberry and its rich, complex flavours linger on the palate. It is the perfect match for grilled herb-scented lamb, pâté, cheeses and chocolate desserts.
Nevis Bluff which was established in the mid 1990’s has been a great pioneer in Central Otago producing both Pinot Noir and Pinot Gris. However their real star is the Pinot Gris, it’s dry and full bodied with lovely mineral overtones, crisp bright acidity with hints of Turkish delight, ripe pear and still remaining fresh and crisp. Frankly one of the best Pinot Gris in the country!
Slightly oaked Chardonnay from Gisborne with hints of lime, peach and ripe mandarin with lovely acidity and surprisingly complex. Beautifully drinking now and over the next couple of years and ideal with fish and white meats.
A stunning full bodied, fully matured Spanish red from Campo de Borja which is a blend of 50% Cabernet Sauvignon and 50% Garnacha. This is a very similar wine to the Ermita de San Lorenzo which has been our most successful Spanish wine over the years, however once you try it you will know why! A full bodied wine with classic spicy and leathery flavours from the Grenache coupled with the structure and depth of the Cabernet Sauvignon and at 8 years old is drinking magnificently and at its price, just unbeatable!
The much loved, much admired and much drunk by our beloved customers across the country, our Coteaux du Lyonnais 2017 has arrived! This is what true Gamay Noir should be, juicy, fresh, clean, eclectic and at the same time refreshing, satisfying and so easy to drink! We’ve said this before various times, at the price it over delivers, it’s consistent, it typifies what Coteaux du Lyonnais is, not Beaujolais but more restrained, less fruity and with a bigger punch.
Very much made in an Austrian/German style with a little residual sugar, off-dry, but vibrant, fresh, full bodied with lovely acidity and minerality. Central Otago seems to be producing outstanding Riesling. We’ve tried this together with excellent examples of German and Austrian Riesling and it’s just up there. Refined, focused with lovely citrus flavours and able to age for the next 2-3 years plus, absolutely outstanding especially at the price!
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Salud, Miguel, Jean-Pierre and all the team at Accent on Wine.
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We are still located at: 347 Parnell Rd,
(Inside Liquorland Parnell)
We hope you enjoy the wines we have carefully selected for your cellar. All our wines are personally tasted by the team at Accent on Wine, to ensure you only get the best quality. If for any reason you don't like the wines you buy from us send them back for a full replacement or refund.